|Both exotic and healthy, Japanese cuisine is praised all around the world. Fresh organic products carefully prepared using ancestral cooking methods is the secret to the Japanese people’s longevity.||Sushi
Delicate rice subtly flavoured with Japanese vinegar and covered with a thin slice of fresh fish, to be enjoyed with wasabi and soja sauce.
Tasty bites of the finest fresh fish, with daikon (Japanese white radish).
|Maki & California Rolls
Wide choice of small crunchy vegetables, fish or various sea food, rolled inside Nori (dried and pressed layer sheets of seaweed).
Warm and exquisitely light fried Scampi with vegetables.